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With the run-up to Her Majesty the Queen's Platinum Jubilee to celebrate her seventy years of service, we'll be celebrating with a nice cup of tea. We can imagine that Her Majesty enjoys the finest teas, and an afternoon is not complete without a delicious Darjeeling or a robust Assam tea. Both black teas are renowned for their flavour and respected as one of the finest tea producing regions in India.
To celebrate the Platinum Jubilee, we have selected our favourite, most-loved and prized teas fit for a queen. Discover delicious teas that we know Her Majesty would enjoy too.
Darjeeling Summer Organic / Black Tea
High-quality Darjeeling tea.
Darjeeling is often referred to as the "Champagne of teas" because of its delicate and aromatic flavour profile and this is a perfect example of a well-crafted Darjeeling.
Brewing time: 3 - 4 mins
Certified Organic
Passion Fruit / Flavoured Black Tea
Our new passionfruit flavoured black tea is simply delicious. A blend of black tea from the Highlands of Darjeeling and Ceylon infused with date, mango and passionfruit will take you to tropical heights.
Ronnefeldt Light & Late Decaffeinated Breakfast Tea / Black Tea
Ronnefeldt decaffeinated Breakfast Tea also known as Ronnefeldt Ceylon Light & Late black tea.
Ceylon tea that has been decaffeinated using the gentle CO2 method; this ensures that the full bodied taste remains.
Duke of Grey Assam / Flavoured Black Tea
Malty Assam tea blended with aromatic bergamot. Also Known as Duke of Grey.
One of the most popular flavoured teas - best known for it's distinctive taste derived from the addition of bergamot orange, a fragrant citrus fruit.
China Sencha Decaffeinated / Green Tea
A well-structured leaf, lemon-yellow cup colour, with a fruity, slightly tangy character and a mild and round bouquet.
Brewing time 3-4 minutes
English Breakfast St James / Black Tea
Harvested in a prestigious garden in Sri Lanka. Picking begins from summer onwards, this exuberant Ceylon tea comes with a charismatic tangy fullness and full-bodied flavour with a golden red cup.
English Breakfast St.Andrews / Black Tea
This blend has a dark colour when brewed. Of the traditional teas, English Breakfast tea is the most mild in flavour.
Enjoy this hearty, robust tea that stays true to the exacting standards of the popular original. A favourite breakfast tea.
Morning Cuppa Organic / Black Tea
Looking for an uplifting cup of tea? Brew for 3 - 4 minutes using one rounded teaspoon per cup or mug.
Always warm up your teapot first and pour fresh boiled water over the leaves.
Try black or with a dash of milk for a refreshing and rejuventating tea experience.
Pumpkin Spice Latte / Flavoured Black Tea
Our blend of delicious spice, pumpkin and ginger merges wonderfully with the brewed black tea to create this sumptuous infusion.
It has most certainly earned it's place on the menu next to its coffee-based counterpart.
CONTAINS MILK PRODUCT
Queens Tea / Black Tea
A typically flowery Darjeeling blended with black tea from the Highlands of Ceylon. Beautifully blended according to an original royal recipe. This fine composition of select Spring tea makes for a perfect start to the day, with balanced and harmonious components to create a pleasantly fresh and slightly flowery nuances.
Ceylon Orange Pekoe / Black Tea
A well-balanced leaf tea blend from the South-West of Ceylon.
Celebrated for it's delicate yet aromatic and slightly spicy notes.
Regarded as one of the best Ceylon teas, yet serves perfectly as everyday tea.
Traditional English Organic / Black Tea
If you need a strong cup of tea, this is it. The brew is quite dark and really tastes best with some milk.
Brew a rounded teaspoon for each cup or mug for 3 - 4 minutes using boiling water in a pre-warmed teapot for the best taste.
Builder's Cup / Black Tea
Light, aromatic Java teas blended with full-bodied Assam, broken graded teas.
Creating a perfect cup of 'Builder's Tea' but with loose leaf quality.
Excellent with a dash of milk and sugar to taste.
