Assam tea is produced from the tea plantations of the Brahmaputra Valley, in the Indian state of Assam. Fertile, low-lying land and a hot, wet climate combine to produce teas that are dark in colour, with a strong and distinctively malty flavour.
Assam tea is the perfect breakfast accompaniment. And, for those partial to a dash of milk or sugar, it is the ideal choice.
What is more, our Ronnefeldt Teavelope® Assam provides all the flavour of a quality Assam tea, in an easy-to-use teabag.
To find out more about serving our quality teas in your hotel, tearoom, restaurant, spa or specialist tea shop.Click Here